Recently, we catered an event for the Columbus Indiana Philharmonic. For Tea and Thee, we created a fairy garden buffet. Yes, that is real cotton candy and real grass adorning the tables.
Joyce Lucke, owner of Paragon Meetings and Events, http://www.paragonme.org/, coordinated a wonderful affair for the young ladies and lads. There was singing, story-telling and parading around the room. We're looking forward to next year's event.
Tea and Thee Menu
Fairy Garden Buffet
Peanut butter and jelly sandwiches
Adorable finger sandwiches shaped like flowers and butterflies.
Turkey sandwiches
Shaved turkey finger sandwiches on lightly flavored cranberry and orange bread served on a multi-tiered aluminum tower.
Fantasy vegetables
Pretty carrot curls, celery smiles and radish flowers served in flowerpots.
Fairy bubble parfaits
Miniature mousse and marshmallow parfaits topped with cherry bubbles* served on oblong mirrors.
Miniature chocolate chip and sugar cookies
Fairy garden cupcakes
Flower topped cupcakes from Sweet Intentions Bakery served on a mirror tray.
Beverage Station
Young ladies and lads fill their cups from clear glass drink canisters and white teapots. Sweeteners and stirrers are displayed in clear glass canisters with iridescent glass disks.
Sparkling pink lemonade
With lemon wheels afloat.
Peach iced tea
With lime wheels afloat.
Hot orange pekoe tea
Clear hard plastic punch cups
Table Settings
White table linens will adorn the tables. Atop the covering, assorted pastel linen napkin fans will be flanked by stainless steel forks and knives.
Service Staff
Friendly and professional service staff in white dress shirts with ties and black aprons will attend to the needs of your guests.
*Cherry bubbles are a new food popular in molecular gastronomy. Lemleys’ Catering is proud to be a part of this innovative trend. Little girls and boys will love how the caviar-sized bubbles pop in their mouths.
©2007 Lemleys’ Catering Menu, buffet design and entire proposal are the sole property of Lemleys’ Catering and may not be used (in part or whole) or reproduced by any entities other than Lemleys’ Catering and Max’s Ole Hickory Pit Barbecue.
Shaved turkey finger sandwiches on lightly flavored cranberry and orange bread served on a multi-tiered aluminum tower.
Fantasy vegetables
Pretty carrot curls, celery smiles and radish flowers served in flowerpots.
Fairy bubble parfaits
Miniature mousse and marshmallow parfaits topped with cherry bubbles* served on oblong mirrors.
Miniature chocolate chip and sugar cookies
Fairy garden cupcakes
Flower topped cupcakes from Sweet Intentions Bakery served on a mirror tray.
Beverage Station
Young ladies and lads fill their cups from clear glass drink canisters and white teapots. Sweeteners and stirrers are displayed in clear glass canisters with iridescent glass disks.
Sparkling pink lemonade
With lemon wheels afloat.
Peach iced tea
With lime wheels afloat.
Hot orange pekoe tea
Clear hard plastic punch cups
Table Settings
White table linens will adorn the tables. Atop the covering, assorted pastel linen napkin fans will be flanked by stainless steel forks and knives.
Service Staff
Friendly and professional service staff in white dress shirts with ties and black aprons will attend to the needs of your guests.
*Cherry bubbles are a new food popular in molecular gastronomy. Lemleys’ Catering is proud to be a part of this innovative trend. Little girls and boys will love how the caviar-sized bubbles pop in their mouths.
©2007 Lemleys’ Catering Menu, buffet design and entire proposal are the sole property of Lemleys’ Catering and may not be used (in part or whole) or reproduced by any entities other than Lemleys’ Catering and Max’s Ole Hickory Pit Barbecue.
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