Thursday, April 23, 2009

Spring Savings Menu

If you are hosting a casual event in 2009, you must check out our Spring Savings Menu. Remember, this special pricing is valid for events booked prior to May 8, 2009. Parties can be held anytime during 2009.


Spring Savings Menu
Items prepared on-site for quality and freshness.*
Includes: Styrofoam plates, plastic cutlery, paper napkins, chafing dish/platters and professional staff

Cookout
Quarter Pound Hamburgers
Hot Dogs
Condiments
Three Handmade Additions
9.95 each guest

Hoosier Favorites
Fried Chicken
Pulled Pork BBQ
Buns
Three Handmade Additions
10.50 each guest

Cajun Cooking
Jambalaya
With chicken and sausage
Garden Salad
One Handmade Addition
8.95 each guest

Handmade Additions
Confetti Corn
Macaroni and Cheese
Red Beans and Rice
Three Bean Salad
Country Green Beans
Western Baked Beans
Corn Bread
Hand-Mashed Potatoes
Sesame Noodle Salad
Pasta Salad
Creamy Cole Slaw
Potato Chips
Carrot and Celery Display
Freshly Baked Bread
Garlic Red Potatoes
Potato Salad
Black Bean and Corn Salad
Cookie Assortment
Sweet Tea and Fruited Water
Additional Sides from Menu:
$1.00 each guest

Book your 2009 party with from our Spring Savings Menu and receive the following:

FREE 240SWEET Artisan Marshmallow Display
($2.00 each guest value)
FREE Extra Hour of Service
($2.00 each guest value)
FREE Rental of 10x10 Food Tent and Buffet Tables
($5.00 each guest value)
That's a savings of $11.00 each guest.

Call us at 812.371.0400 or email lemleysja@sbcglobal.net for more information or to book your event.
Not valid for ITEX, Beeson Hall or Simmons Winery events.
$500 minimum required for service from this menu.
Booking fee of $100 to reserve date must be placed prior to May 8, 2009. Travel may apply for events held outside a 40 mile radius of our commissary.
Offer subject to date availability.
*Based upon site-survey and feasibility.