Lemleys' Catering provides full service catering featuring handmade foods and creative presentation. 240sweet is the artisan sweets division. Try our marshmallows.
Sunday, January 31, 2010
Chef Alexa on new wedding trends
Last week, Chef Alexa was asked to speak to a meeting of the Association of Bridal Consultants on emerging wedding trends. Here are some notes on her presnetation.
2010: A Year of Contradictions
Local with an international touch.
Presented by Alexa Lemley, Executive Chef of Lemleys’ Catering
Event Trends
More intimate events
More events with a tight budget
More guests from further away
Service Trends
Stations
Agua fresca stations
Brazilian churrasco
Fondue stations
S’more stations
Absinthe bars
Hors d’oeuvres
Smaller Portions
Food Trends
Haute Local
Artisan products
Heirloom vegetables and meats
Locally produced ingredients
International
Latin influences
Indian flavors
Popular flavors
Cardamom
Hibiscus
Rosewater
Cumin
Lime
Cilantro
Sweet Potato
Friday, January 29, 2010
Valentine Marshmallow Special
Treat your guests to 240SWEET Artisan Marshmallows
*Wedding Favors *Party Treats *Dessert Trays
Order our Valentine Special Flavors in nine packs for only $5.00. Save $3.00 each.
Valentine Special Flavors
Chocolate Chip
Very Vanilla Bean marshmallows topped with mini chips
Very Vanilla Bean
Made with organic vanilla beans and our own vanilla extract
Triple Berry
Crafted from a blend of strawberries, blackberries and blueberries
Chocolate Chocolate Chip
Double the deliciousness
Dark Chocolate
Need we say more?
Coffee
Chef Alexa brews extra strong dark roast for these puffs
Lemonade
With lemon zest and freshly squeezed juice
Peppermint
Zingy with peppermint oil
Peppermint Chip
Peppermint and chocolate delights
Chai Spice
Chef Alexa’s own blend of tea brewed just for these puffs
Orders must be finalized on or before February 28, 2010. Delivery or pickup must be on or before December 31, 2010.
Call our office at 812.372.9898 to order.
www.240sweet.com
Wednesday, January 27, 2010
February Event Booking Special
February Booking Special
*Extra hour of service ($60 value)
*Free rental of food tables and 10x10 tent ($150 value)
*Free 240SWEET Artisan Marshmallow platter ($50 value)
*Price lock of menu
Hoosier Buffet Menu
Entrees
Sausage and Chicken Jambalaya
Fried Chicken
Barbecue Chicken Pieces
Shredded Chicken BBQ
Pulled Pork BBQ with Buns
Bratwurst with Buns
Hot Dogs with Buns
Quarter Pound Hamburgers with Buns
Hearty Lasagna
Garden Burgers with Buns
Vegetable Lasagna
Grilled Sirloin Steaks*
Handmade Additions
Fixin’s Bar
Seven Layer Salad
Pasta Salad
Asian Noodle Salad
Creamy Cole Slaw
Green Bean Casserole
Carrot and Celery Display with Ranch
Freshly Baked Bread with Butter
Garlic Red Potatoes
Creamy Potato Salad
Black Bean and Corn Salad
Whipped Potatoes
Confetti Corn
Sweet Potato Casserole
Baked Macaroni and Cheese
Three Bean Salad
Country Green Beans
Western Baked Beans
Corn Bread
Buns
Freshly from the Garden Salad
Cake Service
Potato Chip Brownies
Cookie Assortment
Artisan Marshmallow Assortment
Sweet Tea and Fruited Water Station
Includes Styrofoam plates, plastic eating utensils, and professional service staff (one hour service time)
One entrée and two sides: 10.00 each guest
Two entrées and two sides: 11.00 each guest
Add extra sides: 1.00 each guest
Add extra entrée: 2.00 each guest
Upgrade to luxury hard plastic plates, flatware and deluxe paper napkins: 6.00 each guest.
*Add 5.00 each guest; includes upgrade to hard plastic plates and flatware
Menu is valid for events with 50 or more guests. $50 service charge for events with less than 50 guests. Events more than 30 miles from our commissary will incur travel charges. Offer valid for events booked on or before February 27, 2010 with the Hoosier Buffet Menu. Event must be held on or before December 31, 2010. Not valid for ITEX or Simmons Winery events. Subject to date availability.
812.372.9898
lemleyscatering@sbcglobal.net