Showing posts with label weddings. Show all posts
Showing posts with label weddings. Show all posts

Friday, January 28, 2011

Gourmet S'more Stations



Check out our Fleur de Sel S'more!

Gourmet S'more Stations

Want to have our delicous marshmallows at your wedding reception or party? We will bring them to you (and serve them toasted, oh so yummy, for your guests)

SPECIAL: BOOK ON OR BEFORE Monday, February 28, 2011 for FREE rental of tent, table and linen. Save $90.00.

Gourmet S’more on a Stick Station
Assorted flavors of our award-winning 240sweet Artisan Marshmallows (petite puffs) with everything needed for the perfect dessert: ground graham crackers, ground milk chocolate, skewers, Butane burner, paper plates, and paper napkins. Includes professional service staff for two hours of direct service
3.50 Each guest

Even More Gourmet S’more on a Stick Station
Assorted flavors of our award-winning 240sweet Artisan Marshmallows (petite puffs) with everything needed for the perfect dessert: ground graham crackers, ground dark chocolate, ground milk chocolate, toasted coconut, ground nuts, Chef’s Choice toppings, skewers, Butane burner, paper plates, and paper napkins. Includes professional service staff for two hours of direct service
4.50 Each guest

Gourmet S’more Station
Assorted flavors of our award-winning 240sweet Artisan Marshmallows (petite puffs) with everything needed for the perfect dessert: graham crackers, chocolate bars, skewers, Butane burner, paper plates, and paper napkins. Includes professional service staff for two hours of direct service
4.00 Each guest

Even More Gourmet S’more Station
Assorted flavors of our award-winning 240sweet Artisan Marshmallows (regular puffs) with everything needed for the perfect dessert: assorted gourmet cookies, assorted candy bars, firepit and wood, toasting forks, paper plates, and paper napkins. Includes professional service staff for two hours of direct service
4.50 Each guest

Outside Gourmet S’more Station
Assorted flavors of our award-winning 240sweet Artisan Marshmallows (regular puffs) with everything needed for the perfect dessert: graham crackers, chocolate bars, firepit and wood, toasting forks, paper plates, and paper napkins. Includes professional service staff for two hours of direct service
6.00 Each guest

Outside Even More Gourmet S’more Station
Assorted flavors of our award-winning 240sweet Artisan Marshmallows (regular puffs) with everything needed for the perfect dessert: assorted gourmet cookies, assorted candy bars, firepit and wood, toasting forks, paper plates, and paper napkins. Includes professional service staff for two hours of direct service
7.50 Each guest

Additions
Each additional hour of service: 1.00 each guest
10x10 food tent rental: 50.00
6 foot banquet table rental: 20.00
Black drape linen rental: 20.00

The Fine Print
Gratuity not included in pricing
Monday through Friday, $250 minimum; Saturday, $500 minimum; Sunday $1000 minimum $250 required to buy date and service (credited towards final invoice)
Travel surcharge may apply for events further than 40 miles from our commissary. Pricing subject to change without notice

Tuesday, December 22, 2009






Party Platters
Restaurant quality food for your home




Featured Platters
~ served at room temperature~




Grilled, Marinated Chicken Platter




With fresh vegetable pasta salad or grilled vegetables, roasted garlic aioli and fresh baked miniature rolls



small $135 (serves 10-15) large-$195 (serves 20-25)




Roast Pork Loin Platter


With apple-celery root “slaw” or roasted garlic and mustard potato salad, coarse grain Dijon, and honey mustards and fresh baked miniature rollssmall



$135 (serves 10-15) large-$195 (serves 20-25)






Mini Beef Tenderloin
Served with silver dollar rolls and creamy horseradish on the side
$195.00 (serves 20-25).

Whole Smoked Salmon
Garnished with lemon and lime slices, diced tomatoes, diced red onion, and capers
Served with lemon caper sauce and crackers
$170.00 (serves 75)


Hors d'Oeuvre Platters



~ served at room temperature~






Antipasto Platter



An elegant selection of imported marinated vegetables, olives, imported cheeses, and Italian meats
Served with crackers and sliced baguette



small-$150 (serves 10-15) large-$250 (serves 20-25)




Custom Cheese Platter



Imported and domestic cheese assortment, garnished with grapes, berries, and nuts. Served with gourmet crackers



small-$55 (serves 10-15) large-$80 (serves 20-25)




Crudités Platter



A beautiful arrangement of fresh and grilled vegetables, served with ranch and green goddess dips



small-$75 (serves 10-15) large-$100 (serves 20-25)

Party Platters
~ served at room temperature~

BBQ Meatballs (100 Pieces) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $39.00
Disposable chafing dish available $15

Hand-Pulled Pork BBQ (serves 15-20)……………………….$70.00
In our own Copperhead sauce with 36 silver dollar rolls

Tomato Basil Bruschetta (50 pieces) . . . . . . . . . . . . . . . . . . . . . . $45.00
Toasted Italian bread rounds with pesto and tomatoes on the side

Trio of Hummus (serves 15–20). . . . . . . . . . . . . . . . . . . . . . . . . . . .. $48.00
Lemon herb, roasted red pepper and garlic hummus
Served with celery, carrot sticks and pita chips

Jumbo Shrimp Platter (75 pieces). …………… . . . . . . . . . . . . . . $89.00
Large succulent jumbo shrimp served with cocktail
Sauce and garnished with lemon and lime wedges

Fresh Seasonal Fruit Platter (serves 30) . . . . . . . . . . . . . . . . . . . . . . $68.00
Wedges of cantaloupe, honeydew, watermelon and pineapple
Garnished with strawberries, orange cartwheels and clusters of red, seedless grapes
Served with honey yogurt dipping sauce

Mini Ham, Turkey & Roast Beef Sandwiches (25 pieces) . . . . . . .$60.00
Served with cheese, silver dollar rolls and assorted condiments on the side

Spinach Artichoke Dip (serves 20–25) . . . . . . . . . . . . . . ……….. . . $62.00
Served with sour dough crostini

Parmesan Shrimp and Crab Dip (serves 20–25) …………………. $90.00
A rich and creamy warm spread with crusty French bread

240SWEET Artisan Marshmallows (50 pieces) ……………. $42.00
Assorted flavors of our award winning marshmallows

Cookie Platter (25 pieces) ……………. $28.00
Freshly baked cookies from our own ovens. Including chocolate chip, oatmeal and sugar.

Prices do not include state sales tax. All items include disposables trays, tongs and/or spoons
$25 Delivery fee in Columbus


Please call to place your order and we will do our best to accommodate you!

Office Hours Monday through Friday
9:00 a.m.–4:00 p.m.
If lines are busy, please leave a message and we will return your call within 24 business hours.

Not valid for Simmons Winery, Beeson Hall or Itex

Friday, October 2, 2009

Chef Alexa is Artist in Residence at ISM


Marshmallows: Artist in Residence
At Indiana State Museum
Indiana is home to hundreds of talented artisans and boasts a variety of unique handmade products. - Lt. Governor Becky Skillman


INDIANAPOLIS, Indiana – Handmade marshmallows will be featured at the Indiana State Museum this October, as part of the Artist in Residence program. This program highlights unique and locally-crafted products. Each month one artist is chosen to exhibit their work, do demonstrations and teach visitors about the process in which artists create their uniquely different types of work. The demonstrations are held two days a month, usually on Saturdays.

Each chosen artist has been juried into Indiana Artisan, which has a strong partnership with the Indiana State Museum. Indiana Artisan is a joint venture of the Indiana Office of Tourism Development, the Indiana Office of Community and Rural Affairs, the Indiana Arts Commission and the Indiana State Department of Agriculture. Indiana Artisan was set up to support artisans and helps provide them with networking opportunities and entrepreneurial development, as well as raise awareness of Indiana’s diverse offerings of fine craftsmanship.

October’s Artist in Residence is Alexa Lemley, Executive Chef for Lemleys’ Catering and 240SWEET. Lemley grew up in the family catering business, becoming Executive Chef in 2001. She is known for her creativity in combining unique ingredients to create delicious flavors. The museum is featuring her 240SWEET Artisan Marshmallows in the Indiana Store. Marshmallow making demonstrations will be held at the museum on October 3 and 17th. Artisan marshmallows can be found online at http://www.240sweet.com/

Thursday, April 23, 2009

Spring Savings Menu

If you are hosting a casual event in 2009, you must check out our Spring Savings Menu. Remember, this special pricing is valid for events booked prior to May 8, 2009. Parties can be held anytime during 2009.


Spring Savings Menu
Items prepared on-site for quality and freshness.*
Includes: Styrofoam plates, plastic cutlery, paper napkins, chafing dish/platters and professional staff

Cookout
Quarter Pound Hamburgers
Hot Dogs
Condiments
Three Handmade Additions
9.95 each guest

Hoosier Favorites
Fried Chicken
Pulled Pork BBQ
Buns
Three Handmade Additions
10.50 each guest

Cajun Cooking
Jambalaya
With chicken and sausage
Garden Salad
One Handmade Addition
8.95 each guest

Handmade Additions
Confetti Corn
Macaroni and Cheese
Red Beans and Rice
Three Bean Salad
Country Green Beans
Western Baked Beans
Corn Bread
Hand-Mashed Potatoes
Sesame Noodle Salad
Pasta Salad
Creamy Cole Slaw
Potato Chips
Carrot and Celery Display
Freshly Baked Bread
Garlic Red Potatoes
Potato Salad
Black Bean and Corn Salad
Cookie Assortment
Sweet Tea and Fruited Water
Additional Sides from Menu:
$1.00 each guest

Book your 2009 party with from our Spring Savings Menu and receive the following:

FREE 240SWEET Artisan Marshmallow Display
($2.00 each guest value)
FREE Extra Hour of Service
($2.00 each guest value)
FREE Rental of 10x10 Food Tent and Buffet Tables
($5.00 each guest value)
That's a savings of $11.00 each guest.

Call us at 812.371.0400 or email lemleysja@sbcglobal.net for more information or to book your event.
Not valid for ITEX, Beeson Hall or Simmons Winery events.
$500 minimum required for service from this menu.
Booking fee of $100 to reserve date must be placed prior to May 8, 2009. Travel may apply for events held outside a 40 mile radius of our commissary.
Offer subject to date availability.
*Based upon site-survey and feasibility.